Sweet Utopia Blog

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Quick Fennel Orange Mint Salad March 4, 2013

Filed under: gluten-free,Recipes & Food Ideas,Uncategorized — sharonsweets @ 1:49 am

Try this quick salad when you want something different and very refreshing!

Serves 4

1 bulb fennel (white part)

2 tablespoons extra virgin olive oil

Juice of 1 orange

1 small handful mint leaves, rinsed and chopped roughly

Few dashes Himalayan sea salt, to taste

Slice the fennel very thinly, using a mandoline if possible.

Toss in a large bowl with the rest of the ingredients.


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