Sweet Utopia Blog

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Easy Vegan Gluten Free Chocolate Cake March 9, 2013

Filed under: gluten-free,Recipes & Food Ideas,Uncategorized,vegan dessert — sharonsweets @ 3:33 pm

2 1/2 cups sweet sorghum flour

1 1/2 cups granulated sugar

1/2 cup unsweetened cocoa powder, sifter (I prefer dark cocoa)

2 teaspoons baking powder

1 teaspoon xanthan gum

1/2 teaspoon baking soda

1/2 teaspoon salt

2 cups nondairy milk

1/2 cup canola oil or melted unscented coconut oil

1 teaspoon white or apple cider vinegar

1 teaspoon vanilla

Preheat oven to 350 degrees F and oil and flour 2 8-inch round pans.

Combine the dry ingredients in a large bowl.

Add the wet ingredients and stir to combine.

Pour evenly into pans and bake for about 26 minutes or until a toothpick inserted into the center comes out clean.


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