This is based on my mother’s amazing recipe.
12 oz dates
4 oz raisins
1 cup raw walnuts
1/4 cup orange juice
zest of 1 orange
1/2 cup sweet wine
1 Granny Smith apple, grated
Process dates, raisins, and nuts in a meat grinder. Stir in remaining ingredients.
You can add a little more orange juice or wine if needed. It should be very thick and sticky.
Let sit in a sealed container overnight before serving.